And to kick it up a notch throw in a heaping spoonful of whole grain mustard at the end. Unless otherwise noted recipe, images and content © Just like Oma |, Pop right over to my private Facebook group, the. Maybe they used turkey kielbasa? Combine with 4 pounds skinless chicken leg quarters, 6 sprigs fresh parsley, 2 sprigs fresh thyme, 1 bay leaf, 1 crushed garlic clove and 20 whole peppercorns in a 6-quart slow cooker. Savoy cabbage has a milder taste and can easily be substituted for the green or white cabbages that are used for most German recipes. I so enjoy any German cabbage recipe, that even now, I'm always trying new ones. Amount is based on available nutrient data. Course: Appetizer… So easy, quick and delicious you’ll make it much more often going forward. Make Ahead Tip: Cover and refrigerate for up to 3 days. cabbage is tender, stirring occasionally and adding extra water if There's not much depth of flavor. 3 lb cabbage, shredded or chopped 2 medium onions, diced salt, pepper, caraway seeds 4 cups broth (or use bouillon cubes) It is an excellent comfort food. Uncover, reduce heat and simmer for 10 minutes. However, it's one of those recipes that benefits with a long time on the stove, but it's time I can do other things. Allrecipes is part of the Meredith Food Group. The recipe can easily be double for larger crowds. In a large saucepan or Dutch oven, cook onion in oil until tender. Unless otherwise noted recipe, images and content © Just like Oma | © Copyright 2006-2020, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress. Total Time 6 hrs 30 mins. 2 eaches medium leeks, white and light green parts, halved and thinly sliced (see Tip), 6 cups low-sodium chicken broth or stock (or see Slow-Cooker Stock recipe, below), 1 (12 ounce) bottle 1 12-ounce bottle lager, 4 cups chopped greens, such as chard or kale, 12 ounces smoked bratwurst or kielbasa, cut into 1/2-inch rounds, © 2020 is part of the Allrecipes Food Group. So I basically just used the veggie combination. Need an easy potato soup recipe? Learn how to make pork hocks (Schweinshaxe), anytime you want something traditionally German and wonderfully delicious! needed. WUNDERBAR! I will not promote products I do noT own or would not buy MYSELF. Brown sausage in a kettle over medium heat. Here's my German version of this traditional comfort food. Made with real fruit and chia seeds, you’ll be spreading chia jam over your baked goods in 10 minutes flat. Cook Time 6 hrs. "People with understanding control their anger; a hot temper shows great foolishness. And, above I've made the soup following the recipe exactly. I made this and really liked it. If you add water to top of vegetables, you final soup will be more liquid. Ladle into bowls and top each with 1 tablespoon sour cream and parsley, if desired. I love adding carrots and celery to a bit of color and extra flavor. I thought all German cuisine was the same – sausage. Information is not currently available for this nutrient. Bayrisches Weisskraut, aka Bavarian Cabbage, comes from the Bavarian region of German. Info. Add barley, shredded cabbage, sliced carrots, sliced celery, chopped onion, crushed garlic clove, bay leaf, chicken broth, water, and stewed tomatoes. Meanwhile, peel and grate the potatoes. So, if you're planning on creating your own Oktoberfest party, then do include this cabbage dish as one of your sides. This easy braised cabbage recipe comes from Bavaria and is so delicious. The usual ways cabbage is served is  raw, steamed,  pickled, stewed, roasted, sautéed or braised. Overall the flavor is good. These shredded chicken enchiladas are easy to make and freeze well, too. Add carrots and/or celery along with the cabbage.

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