By using box cake mix to make cookies, you cut out all of the hassle of measuring out ingredients that comes along with baking cookies from scratch. These truly are a Delicious cookie! Amount is based on available nutrient data. Flatten balls … Roll chilled dough into walnut-sized balls and place 2 inches apart onto baking sheets. Cool 2 minutes on the baking sheet, then transfer to a wire rack to cool completely or until just slightly warm. Mm-mmm! Left the others plain. Prepare a large baking sheet with parchment paper. Beat butter and sugar together in a bowl using an electric mixer until creamy. Take it from Betty: shortcuts can be a lifesaver in the kitchen. Using a cookie scoop or a spoon, drop scoops of dough on the prepared baking sheet, at least 2 inches apart. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Congrats! See note below for more information. Instead, follow the directions listed the particular recipe you want to make. I plan on making these again with jam. WALKING ON SUNSHINE CREATIVE SERVICES, LLC. Your email address will not be published. 1/2 cup Reese’s Peanut Butter Cups chopped coarsely. Perfect for bringing to a party. Bake about 10-12 minutes, or until set in the middle. It looks as tho' it might have been around a good while and what a shame it's been left unnoticed. Most people won't think twice about serving basic cornbread when is on the table. I didn't have anything lemon on hand so I just substituted vanilla extract for the lemon and WOW! You can be creative by using any kind of jam or preserves you like instead of pecans. The family loved it. You saved Pound Cake Cookies to your. I split my batch into 3 versions; 1st batch plain 2nd I rolled the top of the flattened dough balls in sprinkles and the last batch I baked plain until the last 2 minutes when I added Hershey kisses (if you bake the entire time with the kisses the chocolate gets a burnt taste. Added mini chocolate chips to some. ALL RIGHTS RESERVED, « Inspiration: Unfailing Love Printable Psalms 14:38. Flatten balls slightly and press an indentation into the center of each flattened ball. These will be made again!! Ignore the directions and extra ingredients that you normally would follow from the back of the cake mix. I also used Hershey Kisses in the center instead of pecans as I had some leftover in my fridge from Christmas. In a large mixing bowl, beat together the dry cake mix, vegetable oil, eggs. Info. According to a Reddit post by Echidna-Boy, turning cake batter into cookie dough is as simple as adding two eggs and half a cup of oil to any kind of dry cake mix. (SEE LIST BELOW). As this recipe's first reviewer I am eager to give it a two thumbs up! Fill each indentation with 1 pecan half. Our favorite trick? Information is not currently available for this nutrient. These cookies are rich and buttery tender and light. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. It made wonderfully delicate and puffed up shortbread/sugar-esque cookies that had just the perfect amount of sweetness! 89 calories; protein 0.9g 2% DV; carbohydrates 8.3g 3% DV; fat 5.9g 9% DV; cholesterol 19mg 6% DV; sodium 33.1mg 1% DV. 1 box cake mix; flavor depends on the cookie you are baking. THESE ARE AWESOME WITHOUT LEMON TOO!!! In a large mixing bowl, beat together the dry cake mix, vegetable oil, eggs. Cover bowl with plastic wrap and refrigerate dough for at least 2 hours. I didn't follow the directions exactly as written...after beating in the egg yolks I beat in the vanilla then gradually stirred in the flour with a wooden spoon as this is the method I am accustomed to when making cookies. These cookies were amazing...they were the perfect amount of sweet and just yummy all around. Bake in the preheated oven until lightly browned, 12 to 15 minutes. Allrecipes is part of the Meredith Food Group. Echidna-Boy's instructions are easy to follow: combine the dry cake batter mixture with the eggs and oil, and then bake for eight to 10 minutes at 350 degrees Fahrenheit.

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