You can certainly add in some browned ground beef after blending the sauce, if your family prefers a meaty sauce. Skip the canned junk and make this delicious and nutritious pasta dish for your family instead. Tag @thrivinghome on Instagram and hashtag it #tastyrecipes. 1/2 onion, chopped. 2 cans Chef Boyardee Meat Ravioli 1/2 cup shredded cheese of your choice 1/4 cup fresh basil leaves- half chopped and half whole With the use of the blender, you’ll remove any noticeable vegetable chunks for keen little eyes and also easily whip up this flavor-rich pasta sauce. 1 bay leaf. ★☆ Taste and season and add more salt and pepper, as needed. Voila! 6 ounces of whole … Note: Be sure to fit lid tightly and hold down with a kitchen towel, if using an upright blender.) Stir together all ingredients EXCEPT the pasta in a large pot. ★☆ I was a Beef Ravioli kid all the way. Cook the meat for about 10 minutes, or until browned; you much … Remove the bay leaf. https://thrivinghomeblog.com/wp-content/uploads/2015/03/healthy-homemade-chef-boyardee.jpg, https://thrivinghomeblog.com/wp-content/uploads/2019/10/thrivinglogo.png. Using an immersion blender or carefully spooning mixture into blender, blend sauce until smooth. DIRECTIONS Place all of the ravioli ingredients into a small sauce pan,except the wonton wrappers, and turn the heat to low. 1 teaspoon sugar. 1 large carrot, peeled and chopped. Made with enriched pasta, smothered in hearty, Italian-flavored tomato meat sauce, and stuffed with real premium beef; Each 15 oz, easy-open can of Chef Boyardee Beef Ravioli contains ravioli … Your email address will not be published. So much sneaky nutrition in this one-pot wonder! 1/2 teaspoon dried oregano. Instructions. Learn more about our delicious Cheese Ravioli in Tomato Sauce can and find it in a store near you today! Stir in the pasta. Ingredients You'll Need. Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine … This Healthy Homemade Chef Boyardee Pasta has the same saucy deliciousness and comforting pasta that we grew up on, but it knocks the socks off the canned junk. https://www.food.com/recipe/chef-boyardee-ravioli-lasagna-480798 The end result is somewhere between a plate of pasta and a bowl of tomato soup with pasta in it. Read more about us here. ★☆. Our mission is to help your home thrive, one delicious meal at a time. Required fields are marked *, Rate this recipe Optional: shredded Parmesan cheese or mozzarella cheese. Return sauce to the pot. Or take my word for it and make something that tastes far better and is full of good-for-you, recognizable ingredients. I give you Healthy Homemade Chef Boyardee Pasta. Serve warm in a bowl with shredded Parmesan or mozzarella on top. But, alas, I know too much these days about what goes into a canned product like that to enjoy it, much to my husband’s chagrin sometimes. Me? Bring sauce up to a simmer again. Simmer and stir occasionally until pasta is tender, usually about 8-10 minutes. Stir together all ingredients EXCEPT the pasta in a large pot. This site uses Akismet to reduce spam. Chef Boyardee Throwback Recipe Beef Ravioli in Pasta Sauce, Canned Pasta, 15 Ounces. Your email address will not be published. If you want to know more about what’s in this kid favorite, you might check out this post. CHEF BOYARDEE Mini Ravioli, Beef Ravioli in Tomato and Meat Sauce, canned entree Serving size: 100 grams 1 ounce (28g) 1 cup (252g) FOOD SUMMARY Chef Boyardee Cheese Ravioli in Pasta Sauce, Canned Pasta, 15 Ounces Made with enriched pasta, smothered in hearty, Italian-flavored tomato sauce, and stuffed with real cheese Each 15 oz, easy-open can of Chef Boyardee Cheese Ravioli contains 2 servings of ravioli … Bring to a boil and reduce to a simmer, stirring occasionally for 10-15 minutes, or until carrots and onions are … CHEF BOYARDEE Mini Ravioli, Beef Ravioli in Tomato and Meat Sauce, canned entree Serving size: 100 grams 1 ounce (28g) 1 cup (252g) FOOD SUMMARY But, I loved the texture as is. ★☆ Salt and pepper, to taste. We’re moms, cookbook authors, and freezer cooking evangelists. Bring to a boil and reduce to a simmer, stirring occasionally for 10-15 minutes, or until carrots and onions are softened and sauce has reduced some. Join our weekly newsletter and receive ourTop 10 Easy Freezer Meals eBook for free. Taste and adjust seasoning again. Learn how your comment data is processed. We’ll equip you to make the most of your time in the kitchen. ★☆ Quick vote: What was your canned Chef Boyardee pasta of choice as a kid? 2 garlic cloves, minced.

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