Despite the numerous benefits accrued from intensive farming, it also comes with its share of negative side effects. We are all well-accustomed to this concept of farming. One of the major advantages of intensive farming is that it provides a high yield.This means that key food items such as eggs and chicken can … That sounds like a good investment that my husband and I wouldn’t mind making so I’ll show him this article and we can look for farming properties that fit our tastes and budget, thanks to this post! Another advantage is that large productivity of food is possible with less amount of land. We'll assume you're ok with this, but you can opt-out if you wish. Many opine that organic food can be afforded only by the elite strata of the society. Intensive farming has a very attractive financial aspect, but this is countered by the significant ethical argument that is put against it. Produce such as fruits, vegetables, eggs, milk and … This website uses cookies to improve your experience. Farmers are able to produce a higher crop yield consistently as compared to traditional farming. Necessary cookies are absolutely essential for the website to function properly. The farmers, who follow these set rules help to provide an affordable, safe, and healthy produce to all alike. Heavy use of pesticides and chemical fertilizers also affects the workers (who spray the pesticides) and the people residing nearby. Very high yields; This is the basic principle behind any type of intensive farming – being able to produce large amounts of food off a smaller area … It is very difficult to pick a side in the debate regarding intensive farming. Advantages of Intensive Farming 1. Agricultural products such as meat, eggs, milk, fish, and cereals are highly demanded in the contemporary world’s food markets such as … Intensive farming has become a buzzword in the precision farming community, it has also split opinions as to whether or not it is beneficial. Advantages and Disadvantages of Intensive Farming Intensive farming is the latest technique used to yield high productivity by keeping large number of livestock indoors and using excessive amount of chemical fertilizers on a tiny acreage. Products, such as eggs, meat, and other agricultural items that are easily available in many supermarkets today are produced using modern intensive farming methods. There is a tug-of-war between the animal rights activists and farmers of intensive farming. The EPA (Environment Protection Agency) has set certain rules and regulations on how livestock, pesticides, and animal manure are to be maintained. Larger intensive pig farms can be surrounded by farmland where feed-grain crops are grown. At the end of the day it all comes down to how important profit is over reputation and this should be a primary driver in your decision about whether to adopt intensive farm methods. Eventually, these chemicals are passed on to the human beings, who consume the agricultural produce. This technique eradicates diseases caused by soil organisms but the plant needs constant support, supervision, and is grown in areas where there’s no soil. Farm yields are higher than traditional farming methods with yield per hectare being significantly higher. Intensive farming on a basic level means using everything available to a precision farmer to maximise the output from their farms. 6789 Quail Hill Pkwy, Suite 211 Irvine CA 92603. Jay Rayner, a restaurant critic of the Observer says, ‘Sure, it might be cruel, but intensive farming saves lives.’ It is practiced widely by many developed economies of the world. Reports and studies reveal that intensive farming affects and alters the environment in multiple ways.

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