You just drain plain yogurt until it becomes thick and spreadable. They are such a great party food! It’s often added to desserts, appetizers and breakfasts or mixed with other ingredients like olive oil and spices to make a creamy labneh dip. There are so many possibilities, and what a beautiful presentation for a party! Serve with a fresh sliced baguette, then let everyone have fun choosing their favorites and spreading them onto the bread...it's the perfect way to get your next party started! ~ The View from Great Island is a participant in the Amazon Services LLC Associates Program. Enjoy labneh, a thick, tangy Middle Eastern yogurt, seasoned simply with crushed red pepper, black pepper and garlic, then topped with some herbs and a drizzle … © 2020 The View From Great Island. Eat it as a dip, use it as a spread, or roll it into balls and marinated in oil. Enjoy your birthday . These are gorgeous gems Sue! Home » Appetizer » Jewel Box Labneh Balls. I really can’t wait to wow my guests with this one. I love the variety but I think this would work just as well with one type of coating, if you have a favorite. These jewel box labneh balls are such a great idea for host gifts…instead of a bottle of wine bring along a little container of these gems, you’ll get invited back, for sure! Easy Chinese Scallion Pancakes (Congyoubing), https://www.foodiesofsa.com/bean-dips-4-ways. You can also serve the balls as a part of a cheese or mezze platter, or on top of a salad. Sumac ~ one of my favorite Middle Eastern spices, it’s a deep crimson and has a tangy citrusy flavor, find it here. God bless the bloggers who so generously share! https://www.themediterraneandish.com/homemade-labneh-recipe You probably have several of these already in your spice cabinet, and you may want to purchase a few more if you get turned on by this idea like I did. But you don’t have to, Greek will work, and low fat will work too. I’m turning those silky little balls of yogurt cheese into a truly spectacular appetizer. I can attest, Lisa, these are such fun and very tasty. That post was all about the basics: how to make a gloriously creamy strained yogurt cheese without any special equipment. I used regular yogurt, full fat. Sumac and zaatar and nigella seeds are as easy to find here as salt and pepper too so it’s going to be a breeze to put this together. The View from Great Island is a participant in the Amazon Services LLC Associates Program. What a wonderful lunch they make. Jewel Box Labneh Balls ~ these little gems are made with homemade yogurt cheese rolled in colorful herbs and spices. Best used within 24 hours, but the plain cheese will last a week or so. I want to just grab one and gobble it up. The choice of coatings is up to you, but I think the more varied the better. Amazon Associates is designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. To get you fired up about good food! These are so pretty Sue! To make the labneh, line a sieve with a piece of muslin. All Rights Reserved. Even the lavender ones, they were delightful! If you love to eat, you’ve come to the right place because I dish it up fast and fresh here at TVFGI. I absolutely LOVE this idea and, as I live in Israel, I can just pop across to any supermarket and buy ready made labneh balls to roll in different spices. Serve the cheese with fresh crusty bread or crackers. Great comment Lisa, love the rainbow dips, I’ve got more than a few post-it notes leading me in that direction. I love trying out new ingredients and techniques, reinventing the classics, and hunting down the next great flavor. Sue, did you use regular yogurt or greek yogurt? Wow, Sue! The herbs and spices will stick to the cheese more easily. The only kind that doesn’t work as well is a very runny, thin yogurt. Amazon Associates is designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. These look just gorgeous. I don’t know how you make everything look so beautiful – and these little balls of Labneh are fantastic. Nigella seeds ~ a smokey/oniony black seed that look like black sesame seeds, you can find them here. Privacy Policy. I chose to use a mix of common spices and more exotic ones, everything from dill and chili flakes to sumac and lavender. Jewel Box Labneh Balls ~ homemade labneh, or yogurt cheese rolled in colorful herbs and spices. Sue they look absolutely beautiful. Rose petals ~ this is a culinary grade and you can find them here. Serve as a healthy appetizer with bread, or on salads. Roll each labneh ball in the coating of your choice. I especially loved your cheese balls as I am planning a milestone birthday party and will also be serving up these spectacular ‘rainbow’ dips found online https://www.foodiesofsa.com/bean-dips-4-ways. So creative and beautiful! Recently I posted How to Make Labneh (Yogurt Cheese.) this wins recipe of the day for me! A few of my coatings might not be available in your regular grocery store, so I suggest a gourmet store, or buying them online. They look fun, colorful and beautiful! I need to make labneh balls so I can make your delicious recipe. To store, put the cheese in an airtight container in the refrigerator. Hopping over to check your labneh recipe! What a wonderful, enticing appetizer these would be! My recipes are never fussy and always exciting ~ there are 1600 and counting on the blog. They’re little conversation starters, for sure .

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